~A Bitter Swallow~

I think I thought-vomited in my brain a little bit...

Thought-Vomit

My brain is constantly mumbling and muttering to itself. Sometimes it screams. Sometimes what it has to say is interesting enough to make note of, or is adamant enough that it must come out. I'll put that stuff here. :)
Tuesday, January 11, 2011

Batch Cooking

*Updated! Gave feedback on each item.

Today I'm going to check one of those items off my list. Today I will spend my day preparing a whole gaggle of food. Mostly premade dinners that I can stick in the freezer, for quick and easy preparation on busy evenings. Also on the menu are some after-school (or work) lunch snacks, and a granola-type bar for help in getting me to start eating in the mornings.

I wish I could remember where I got all of the recipies from, so I can link them. I will give links to the ones I have. If you are interested in any that I don't have a link for, just let me know, and I'll send you the recipie!

The menu consists of:

1. Pizza Bites - These came out alright, but I would make them a bit different if I make them again. I would definately use cubed cheese instead of shredded. I would also cut the squares bigger to make for easier folding. Also, I would add a dab of pizza sauce to each one. Not sure they were worth the effort put into making them though.

2. Cheeseburger bites - ditto the pizza bites.

3. Oatmeal Peanut Butter Trail Bars - these came out pretty good I think. I didn't put in the raisins, since no one here likes them, save Dustin. I might make another batch with raisins in it. Also, they taste like they'd be superb with the cranberries.

4. Mini Turkey Meatloaves - So far these look like they came out great. I got a chance to taste a bit from the pan, and they are yummy. I cooked them, then wrapped them in tin foil, sealed them in a plastic bag, and froze them. Hopefully they reheat well.

5. Spinach Lasagna Rolls - These came out looking delicious. I really cannot wait to see how they come out when I make them!

6. Skinny Italian Spinach Meatballs - These taste like they'd be good with an alfredo sauce. I think next time I'll cut back on the amount of spinach. It was a bit overwhelming. But they were still tasty. I precooked them, then divided them into meal-portioned bags and froze them.

and

7. Spiced Honey Lemon Chicken - Pretty simple. I just whipped this up, divyed it up between a few different bags of chicken, then threw them in the freezer. We'll see how they come out!
If I have enough ingredients left over, I am going to try and make these, as well:

8. Tangy Beef Stroganoff- This one I should have completely read first, as you have to slow cook the beef for 8 hours in a crock pot before putting together. I didn't notice that until 2pm. So, I hope to get this one done Thursday.

9. French Toast Sticks Was going to make this one, then realized that I didn't have an extra bag of bread laying around like I thought I had! Coming soon!

and

10. Chicken Macaroni Bake- This looked and smelled so yummy when making it. Another one I can't wait to try. And it was super easy to make.

I'm thinking it sounds like a crazy day. Hopefully I get through them all, and I am really hoping that they are super tasty, and easy to prepare later on. It's my first time doing anything like this, and I'm hoping that a bit of work today will save me time and money throughout the month. Time, because I won't have to prep, or stand there staring at my pantry and fridge trying to figure out what to make. Money, because it'll cut down on all the going out to eat because I don't feel like making dinner. This way, I can just grab it and throw it in the oven. Done!

I am also wanting to try my hand at making Chicken and White Bean Enchiladas. Again, something I've never made before, but I don't think I'm going to pre-make this one. I've got all the stuff, and I think I might just make it for dinner this week. Maybe Friday, since that's a day I'm not running!

Again, I got most of these recipes from Once A Month Mom. You should go check it out. I am also really digging Gina's Skinny Recipies, where some of these also came from. I'll let you know how the day goes!

0 comments:

Blog Archive